The Steakhouse

Appetizers

• Town Branch Crispy Calamari 19

  Banana peppers & marinara

• Fried Goat Cheese 17

  Garlic fermented honey

• Chilled Ahi Tuna Tartare 24

  Diced and gently seasoned with lemon, scallions, garlic, and a touch of remoulade

• Crispy Glazed Brussels 15

  Sweet chili glaze & bacon

• Seared Ahi Tuna 24

  Chilled sweet potato noodles, spicy wasabi soy sauce

• Chicharron 18

  Crispy pork belly, slow rendered and flash fried until golden and crackling

• Charcuterie 26

  Chef’s selection of artisan meats & gourmet cheeses, fig & strawberry jam, seasonal fruits & nuts

• Lollipop Lamb Chops 29

  New Zealand lamb with a side of OldeStone’s signature steak sauce

Soups

• Lobster Bisque 14

  Rich, creamy & finished with brandy

• French Onion 14

  Caramelized onions, sherry, gruyère, toasted crouton

Raw Bar

All raw bar subject to availability

• Oysters on the Half Shell MP
• Crab Cocktail 28

  Lemon aioli, scallions, tomatoes, smoked paprika

• Jumbo Shrimp Cocktail 20

  Four jumbo shrimp, cocktail sauce

• King Crab Clusters MP / lb

Salads

• Caesar Salad 17

  Romaine, croutons, parmesan cheese, creamy Caesar dressing

• Wedge Salad 18

  Iceberg, tomatoes, bacon, pickled onion, blue cheese crumbles, blue cheese dressing

• OldeStone House Salad 16

  Spring mix, cherry tomatoes, cucumbers, carrots, peppers, onions, tossed in balsamic vinaigrette

• Tomato & Mozzarella 18

  House made mozzarella, fresh basil, herbed olive oil, balsamic

• Chopped 18

  Chopped mixed greens, artichoke hearts, asparagus, broccoli, egg, red onion, blue cheese crumbles, bacon bits, croutons, frizzled onions, house made ranch dressing

Cut Above the Rest

USDA Prime  ·  Served with your choice of enhancement

• 10 oz Filet Mignon 67
• 14 oz Prime New York Strip 64
• 20 oz Prime Cowboy Ribeye 83
• 12 oz Premium Reserved Pork Chop 42
• Butcher Cut MP

From the Sea

• Atlantic Salmon & Shrimp 44

  Creamy risotto, sautéed jumbo shrimp, and a delicate creole butter blanc with white wine

• Jumbo Lump Crab Cakes 42

  Asparagus, creole remoulade

• Pan Seared Sea Scallops 54

  With pork belly, julienne vegetables, and a honey vanilla vinaigrette

• Chef’s Day Boat MP

Chef’s House Specials

• Chef’s Pick 74

  14 oz New York strip, blue cheese crust, bordelaise sauce

• Stuffed Twin Lobster Tails 99

  Two lobster tails stuffed with crab meat, served over sweet corn purée

• Seared Airline Chicken Breast 36

  Stuffed with spinach and herbed cream cheese

• Végétarien Plat du Mois 24

Sides

• Onion Rings14
• Parmesan Truffle Fries13
• Baked Potato11
• Garlic Buttery Mashed Potatoes10
• Sweet Potato Soufflé12
• Sautéed Spinach11
• Creamed Spinach12
• Charred Broccolini13
• Glazed Brussels & Bacon15
• Sautéed Mushrooms14
• Asparagus12